Spiritus Sanctus Cabernet Sauvignon 2023
Deep and intense purple robe with ruby reflects. The nose gives off small red fruits and spice aromas with raspberries and spices. Generous and ripe on the palate with tannins nicely smoothed out by the fruit.
Profile
Designation: IGP Pays d’Oc
Variety: Cabernet Sauvignon
Alcohol: 14.5%
Consumption and longevity
Ideal drinking temperature 16-18°C.
To enjoy with grilled red and white meat as well as mature cheeses.
Winemaking and aging
Long traditional vinification with strict temperature management.
Deep and intense purple robe with ruby reflects. The nose gives off small red fruits and spice aromas with raspberries and spices. Generous and ripe on the palate with tannins nicely smoothed out by the fruit.
Profile
Designation: IGP Pays d’Oc
Variety: Cabernet Sauvignon
Alcohol: 14.5%
Consumption and longevity
Ideal drinking temperature 16-18°C.
To enjoy with grilled red and white meat as well as mature cheeses.
Winemaking and aging
Long traditional vinification with strict temperature management.
Deep and intense purple robe with ruby reflects. The nose gives off small red fruits and spice aromas with raspberries and spices. Generous and ripe on the palate with tannins nicely smoothed out by the fruit.
Profile
Designation: IGP Pays d’Oc
Variety: Cabernet Sauvignon
Alcohol: 14.5%
Consumption and longevity
Ideal drinking temperature 16-18°C.
To enjoy with grilled red and white meat as well as mature cheeses.
Winemaking and aging
Long traditional vinification with strict temperature management.